When mentioning Phu Quoc’s cuisine, you will immediately think of seafood dishes made from fresh ingredients from the sea, but the cuisine in this land is even more diverse than that. Have you come across beautiful, colorful little cakes lying right in the cupboard at a market or bakery in Phu Quoc and wondered what they are? That is Phu Quoc Banh Kheo a specialty not to be missed when you come to this pearl island. Travelgoda.com Sending you the article below, hope you can find for yourself the delicious cakes in Phu Quoc.

first. Some details about Banh Kheo Phu Quoc

Phu Quoc Banh Kheo has been around for a long time, over time, to meet the needs of the market, it has improved a lot in shape, color and filling. Its inherent unique features are still kept intact in each clever cake in Phu Quoc.

1.1. Origin of beautiful round cakes – Banh Kheo Phu Quoc

In spite of Banh Kheo in Phu Quoc is a famous type of cake, but when asked, no one knows exactly who created it and when it existed. We only know that Banh Can is a familiar cake and is loved by many people and tourists on the pearl island.

Coming to Phu Quoc, you need to take a walk around Dinh Cau night market and you can easily see these beautiful little cakes sold a lot here. But no matter where they are sold or how they are modified, the family recipes and experiences of the ancients are still the secret to creating them. Specialty Phu Quoc Banh Kheo Famously delicious.

1.2. The process of creating lovely Banh Kheo

Look outside these Phu Quoc Banh Kheo It looks simple, but creating those cakes is a painstaking process. Craftsmen create clever cakes considered an artist who is both skillful and resourceful.

The important ingredient to create this cake is rice, so first one must choose a delicious, fragrant and sticky rice to grind, but before grinding, one must soak the rice to soften it, to get the cake dough. new smooth and has a certain toughness. In addition to the main ingredient which is rice flour, the artisan also has to add a few more ingredients to create a unique look for this type of cake.

Next is the dough incubation stage. The cake has a satisfactory softness thanks to this important step. The dough must be incubated carefully and at the right time to produce quality batches of dough for the next shaping stage.

Kneading the shape and making the filling is the stage that requires the baker’s ingenuity. It can be said that this is the step that brings life to the cake. Bakers can create cake shapes according to their preferences, as well as buyers’ requests, without having to follow any mold, creating diversity and beauty for the product.

Finally, in the baking stage, the baking time and temperature must be paid close attention, so that the cake can meet the requirements of porosity, not too crispy and soft. Another equally important note is that after baking, the cake must be stored in a dry place, away from moisture, because the cake will become mushy after absorbing water. The mistake that new bakers often make is keeping the cake too covered, causing the cake to steam, so just a small note can contribute to creating a great batch of cakes.

1.3. What is the taste – shape of Banh Kheo Phu Quoc?

A quality cake must not only meet the requirements during processing, but also satisfy diners. Not just limited to the framework of traditional cakes, these Phu Quoc Banh Kheo has brought many new styles thanks to the shape, color and filling with unique flavors.

In addition to traditional shapes such as circle, scallops, spikes, spirals, etc., cakes are now more meticulously crafted with the skillful hands of bakers. smart cake “transform” into rabbits, hedgehogs, crabs,… and countless other cute shapes.

Bakers also focus on improving the filling from traditional fillings such as: green bean filling, coconut filling, pineapple jam,… now the cake is clever. has been able to satisfy demanding diners with many new types of fillings such as vanilla flavor, chocolate flavor, pineapple flavor, strawberry ice cream flavor,… and Travelgoda.com I’m sure children won’t be able to resist these flavors.

A satisfactory cake will have an even golden crust, the aroma of the crust blends with the filling inside, and the cake has a certain porosity, not too soft or too crispy. The cake has a moderate sweetness, not too boring. When eating, diners will feel a layer of soft, viscous and flavorful filling inside.

1.4. How much does Phu Quoc Banh Kheo cost?

Depends on the time Phu Quoc Banh Kheo Prices vary, on average ranging from 120,000 VND – 150,000 VND/kg. In addition to selling large bags by kilo, you can also choose smaller boxes of cakes, about 0.5kg, packaged carefully to give as a gift.

Through the information Travelgoda.com provided from the making stages Phu Quoc Banh Kheo, you see that creating a batch of quality cakes is really a feat, right? So we think this price of Phu Quoc Banh Kheo is a reasonable number for visitors who love and want to enjoy this type of cake.

2. Name some places to buy delicious Banh Kheo in Phu Quoc

Are you here and are eager to know the places where you can enjoy the products? Phu Quoc Banh Kheo Hot and delicious, right? Travelgoda.com I will immediately reveal places in Phu Quoc that are worth visiting to buy this type of cake!

2.1. Phu Quoc Co Dung’s Kheo Cake Oven

Ms. Dung’s shop is located at 43, 30/4 Street, Duong Dong, Phu Quoc, open to serve customers from 7:00 – 22:00, selling prices range from 50,000 VND – 60,000 VND/kg.

Although Ms. Dung’s restaurant is not large, it is a place to sell countless clever cake cabinets with many different shapes and flavors, from traditional to modern, meeting all customers’ cake requirements. Ms. Dung’s shop always has customers coming in and out, because her shop is a famous brand in Phu Quoc, so the cakes here sell very well, customers can be completely assured about the freshness of the cakes!

2.2. Banh Kheo Thai Binh

Thai Binh Banh Khoo Shop is located at 195 Ngo Quyen, Quarter 8, Duong Dong, Phu Quoc. In addition, the shop also has a stall at Dinh Cau night market, very convenient for you to visit. The shop is open every day from 8:00 – 22:00. No matter when you come here, Thai Binh oven will still have hot batches of cakes to serve you. The price of this bakery’s cakes ranges from 100,000 VND – 120,000 VND/kg, a very reputable bakery in Phu Quoc, if you have the opportunity, please come here!

2.3. Thu Hien Smart Cake Oven

In addition to the two smart cake bakeries, Ms. Dung and Thai Binh, Thu Hien is also an equally good cake brand on Phu Quoc island. There is an address at 47 Street 30/4, Duong Dong, Phu Quoc and a stall at Dinh Cau night market, you can stop by to buy goods during the hours from 8:00 – 22:00 every day.

Thu Hien’s cake has received a lot of compliments from customers on social networking sites. Thanks to the sweetness and sponginess of the cake, it is very satisfying, especially if you eat a lot without getting bored. Most people commented that the cake will taste a bit boring at first, but the next time the cake will taste very delicious.

2.4. Dinh Cau Night Market

According to the information Travelgoda.com Introduced at the beginning of the article, Dinh Cau night market area is also the paradise of this specialty cake in Phu Quoc. The market is located at Bach Dang intersection, Nguyen Dinh Chieu, Duong Dong town, Phu Quoc, open from 5:00 p.m. to 2:00 p.m.

This place sells a lot of cakes in small alleys in the market, prices range from 50,000 VND – 100,000 VND. In addition, there are countless other specialty items sold here, so Dinh Cau market is a very convenient place for you to buy many things you like, including Phu Quoc Banh Kheo without having to go around to many places.

3. How to ensure the deliciousness of Banh Kheo Phu Quoc

Many tourists choose Banh Kheo to bring home as a gift, because of its special flavor, as well as its compactness, it is quite easy to transport, but if you do not know how to preserve it, it will be difficult to ensure the deliciousness of the cake.

To fully enjoy the delicious taste of the cake, you should use it immediately after it comes out of the oven. But if you haven’t used it all or want to buy it as a gift, you should store it in the refrigerator. This way of preserving the cake can keep it from spoiling for 3 days – 1 week. Before eating, you should warm up the cake by putting it in the microwave and baking until it is hot, then the cake will smell and achieve the desired taste.

With the information in the entire article above Travelgoda.com We hope to satisfy your concerns and answer your questions Phu Quoc Banh Kheo. If you have the opportunity to visit the pearl island of Phu Quoc, you must try this specialty cake right away!

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